IMARC Group has recently released a new research study titled “Cold Brew Coffee Market Report by Type (Arabica, Liberica, Robusta), Category (Traditional, Decaf), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Stores and Others), and Region 2025-2033”, offers a detailed analysis of the market drivers, segmentation, growth opportunities, trends, and competitive landscape to understand the current and future market scenarios.
The global cold brew coffee market size reached USD 1.7 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 10.0 Billion by 2033, exhibiting a growth rate (CAGR) of 20.43% during 2025-2033. The growing consumer preference for less acidic coffee flavors, rising demand for ready-to-drink (RTD) beverages among the masses across the globe, and increasing health consciousness among individuals are some of the major factors propelling the market.
Global Cold Brew Coffee Market Trends:
The cold brew coffee market is set for significant growth due to emerging trends. One key trend is the focus on sustainability and ethical sourcing in the coffee industry. As consumers care more about the environment, they seek cold brew options with sustainably sourced beans and eco-friendly packaging. This shift encourages brands to be open about their bean sources and to obtain certifications like Fair Trade or Rainforest Alliance. Another trend is personalization. Consumers want to customize their beverages to fit their tastes and dietary needs. Social media and influencer culture are also important. Visually appealing cold brew drinks are widely shared, boosting interest among younger consumers. Additionally, technology plays a role in enhancing the brewing process. Cold brew coffee makers and smart devices make it easier for consumers to enjoy quality cold brew at home. As these trends continue, the cold brew coffee industry is expected to thrive. It will focus on innovation, sustainability, and meeting diverse consumer needs.
Factors Affecting the Growth of the Cold Brew Coffee Industry:
Growing Popularity Among Health-Conscious Consumers:
The cold brew coffee market is growing fast. This rise is due to its popularity among health-conscious consumers. More people are focusing on wellness and looking for healthier drinks. Cold brew coffee is a favorite because it has a smooth taste and lower acidity than hot brewed coffee. Health-conscious consumers know about the health benefits of cold brew. It has higher antioxidant levels and causes less stomach irritation. This makes it a good choice for those who struggle with regular coffee. The trend for clean label products also shapes what consumers want. Many choose cold brews made from high-quality, organic beans without artificial ingredients or preservatives. The growth of specialty coffee shops that offer unique cold brew options adds to this trend. As demand for healthier, tasty, and convenient coffee grows, the cold brew market will likely expand. This growth will focus on innovation and quality ingredients.
Expansion of Ready-to-Drink (RTD) Cold Brew Options:
A key factor driving the cold brew coffee market is the rise of ready-to-drink (RTD) options. As people lead busier lives, they seek convenient beverage solutions. RTD cold brew coffee lets busy individuals enjoy quality coffee without brewing it at home or visiting a café. This trend has led to many brands launching bottled and canned cold brew products. These options cater to different tastes and dietary needs, including dairy-free, low-calorie, and flavored choices like vanilla and mocha, or even adaptogen herbs. Retailers are also catching on, increasing shelf space for RTD cold brew in grocery stores, convenience stores, and online. E-commerce has made it easier for consumers to access a wider variety of cold brew options. They can now explore different brands and flavors from home. As the RTD segment grows, it is set to drive significant growth in the cold brew coffee market, attracting a diverse range of consumers who want convenience without sacrificing quality.
Innovative Flavor Profiles and Product Diversification:
The cold brew coffee market is seeing new flavors and product choices, attracting more consumers. Traditional cold brew has a smooth, distinct taste. Now, manufacturers are adding various flavors to meet different tastes. This includes natural options like chocolate, caramel, and seasonal spices. They are also adding functional ingredients like collagen, protein, and superfoods. The rise of plant-based diets has led to cold brew products with alternative milks, such as oat, almond, or coconut milk. This appeals to vegan and lactose-intolerant buyers. Cold brew is also being used in cocktails, smoothies, and energy drinks, broadening its market reach. As consumers look for unique flavor experiences, brands that focus on creativity in cold brew are likely to gain more market share. This focus on flavor and product variety is expected to boost consumer engagement and loyalty, driving further growth in the cold brew coffee market.
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Cold Brew Coffee Market Report Segmentation:
By Type:
- Arabica
- Liberica
- Robusta
Arabica beans dominate the cold brew coffee market by type due to their superior flavor profile, which includes a smoother, sweeter taste with hints of fruits and berries, making them ideal for the cold brewing process that highlights these nuanced flavors.
By Category:
- Traditional
- Decaf
Decaf cold brew coffee leads the category market because it caters to health-conscious consumers and those sensitive to caffeine, offering the rich taste of cold brew coffee without the stimulating effects of caffeine.
By Distribution Channel:
- Supermarkets and Hypermarkets
- Convenience Stores
- Online Stores
- Others
Supermarkets and hypermarkets are the largest distribution channel for cold brew coffee, offering wide visibility, diverse brand selection, and convenience, making it easy for consumers to explore and purchase a variety of cold brew options during their regular shopping trips.
By Region:
- North America
- Asia-Pacific
- Europe
- Latin America
- Middle East and Africa
North America is the largest market for cold brew coffee by region, largely due to its well-established coffee culture, the popularity of innovative coffee beverages, and the growing trend of on-the-go consumption, especially among younger demographics in urban centers.
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Key Companies:
- Califia Farms LLC
- Grady's Cold Brew Inc.
- High Brew Coffee Inc. (Beliv LLC)
- Illycaffè S.p.A. (Gruppo illy Spa)
- Kohana Coffee LLC (Westrock Coffee Company LLC)
- La Colombe Coffee Roasters
- Luigi Lavazza S.p.A. (FinLav S.p.A)
- Nestlé S.A.
- RISE Brewing Co.
- Sleepy Owl Coffee
- The Coca-Cola Company
If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
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IMARC offerings include thorough market assessment, feasibility studies, company incorporation assistance, factory setup support, regulatory approvals and licensing navigation, branding, marketing and sales strategies, competitive landscape and benchmarking analyses, pricing and cost research, and procurement research.
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