The global 3D Food Printing Market size is projected to reach a CAGR of 58.1% from 2023-2030.
3D food printing is designing and providing 3D shapes to the food ingredients and also maintaining the structure, texture, and taste of the ingredients. 3D food printing is bringing 3-dimensional digital design into a real-world object which is edible. 3D food printing is healthy and good for the environment as it converts proteins from algae, beet leaves, or insects into tasty products. One of the most important benefits of 3D printing is that it provides a door for food customization according to the preferences and needs of the individual.
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3D food printing provides the ability to personalize food according to individual needs. The increasing market for customized food is a major reason for the growth of the 3D food printing market. The advancement in technology has made people busier with their work, and they often fail to experience their favourite food due to the shortage of time. This gives rise to the market for customized food; however, the customized food items need to be mixed with appropriate preservatives to keep them fresh.
Recent Developments
- In September 2021, Zmorph announced a new collaboration with the Spanish company, Sicnova, to make its products available in Spain, Portugal, and Latin America (excluding Brazil) through Sicnova’s distributor network. The company was founded in 2007 and has specialized in additive manufacturing for many years. Its expertise is a valuable addition to the portfolio of Zmorph resellers
- In August 2021, SavorEat signed an agreement with Sodexo Operations, the American subsidiary of Paris-based food services and facilities management conglomerate Sodexo, to launch a pilot project in the US that would offer the startup’s kosher, vegan, gluten-free, allergen-free burger patties.
Prominent Players
· 3D Systems, Inc.
· Netherlands Organization for Applied Scientific Research
· NATURAL MACHINES
· Choc Edge
· Systems & Materials Research Corporation
· byFlow B.V.
· Print2Taste GmbH
· Barilla America, Inc.
· BeeHex
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Asia Pacific to Dominate the Market
- North America dominates the 3D food printing market and will continue to flourish its trend of dominance during the forecast period due to major 3D food printing companies.
- Asia-Pacific region is expected to score the highest CAGR due to the large amount of budget by the US government in the healthcare sector.
3D Food Printing Market Segmentation:
On the basis of ingredient
· Dough
· Fruits and vegetables
· Proteins
· Sauces
· Dairy Products
· Carbohydrates
· Other Ingredients
On the basis of vertical
· Government
· Commercial
· Residential
On the basis of technology
· Extrusion-based printing
· Binder jetting
· Selective laser sintering
· Inkjet printing
Based on region:
· Asia Pacific
· North America
· Europe
· South America
· Middle East & Africa
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Frequently Asked Questions
· What are the years considered to study 3D Food Printing Market?
· What is the compound annual growth rate (CAGR) of the 3D Food Printing Market?
· Which region holds the largest market share in the 3D Food Printing Market?
· Which region is expected to reach the highest CAGR during the forecast period?
· Who are the major players in the 3D Food Printing Market?
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